THE CURATORS High Protein Pork Puffs Variety Pack, Original Salted, Salt & Vinegar & Smoky Bacon, 22g (12 Packs) High Protein Crisp Low Carb Keto Gluten Free Savoury Snack

£9.9
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THE CURATORS High Protein Pork Puffs Variety Pack, Original Salted, Salt & Vinegar & Smoky Bacon, 22g (12 Packs) High Protein Crisp Low Carb Keto Gluten Free Savoury Snack

THE CURATORS High Protein Pork Puffs Variety Pack, Original Salted, Salt & Vinegar & Smoky Bacon, 22g (12 Packs) High Protein Crisp Low Carb Keto Gluten Free Savoury Snack

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Keto Shop UK: If you're following a keto diet, Keto Shop UK is a fantastic destination to explore. They specialize in offering a wide range of keto-friendly products, including THE CURATORS Original Salted Pork Puffs. Low carb: THE CURATORS Original Salted Pork Puffs contain minimal carbs, making them an ideal choice for those following a keto or low-carb diet. When I was a young boy we holidayed in Devon in a seaside town called Combe Martin. It was a very nice place indeed from what I can remember. What I do mainly remember was the hotel food… well okay, just the chocolate fudge cake that an old lady made for the hotel every day. It was by and far the best chocolate fudge cake I've ever had, none have matched it or come close to doing so since. The same can be said about Pizza Hut's Carne Amanti thin crust pizza before they stopped making it. No pizza I've had since has matched it. In addition to having fewer calories, Snaffling Pig Popped Pork also has less fat than The Curators’ Pork Puffs. While The Curators’ Pork Puffs have 6.1g of fat per 22g serving, Snaffling Pig Popped Pork has only 2.3g of fat per 20g serving. That's a significant difference, and it makes Snaffling Pig Popped Pork a much healthier option in that respect.

Delicious flavour: The light and crunchy texture, combined with the touch of salt and rich umami depth, create a mouthwatering taste experience that will leave you satisfied. Store in a cool dry place. Once opened consume within 24 hours for maximum freshness. TYPICAL VALUES These values are per 100 grams and per 22 grams (one serving) of THE CURATORS Original Salted Pork Puffs. They provide an overview of the energy content, macronutrient composition, and salt content in this product. Please note that these values are approximate and may vary slightly depending on the specific batch or manufacturing process. Pros and Cons of THE CURATORS Original Salted Pork Puffs

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So, what about The Curators Pork Puffs? While they're also a good source of protein, with 71.1g per 100g, they only contain 15.6g of protein per 22g serving. That works out to around 71% protein, which is still pretty good, but not quite as impressive as Snaffling Pig Popped Pork. But that's not all. Snaffling Pig Popped Pork also has less saturated fat than The Curators Pork Puffs. While The Curators' Pork Puffs have 2.2g of saturated fat per 22g serving, Snaffling Pig Popped Pork has only 0.8g of saturated fat per 20g serving. Saturated fat is known to increase the risk of heart disease, so it's great to see that Snaffling Pig Popped Pork has a much lower saturated fat content. To save you the bother, here is a handy comparison of Snaffling Pig Popped Pork and The Curators' Pork Puffs: NUTRITIONAL INFORMATION Last but not least, our Popped Pork boasts an impressive 79.8g protein content. That means that almost three-quarters of each serving is pure protein. This is excellent news for anyone who wants to increase their protein intake, as protein is essential for building and repairing muscles, as well as keeping us feeling full and satisfied Did we also mention they taste EPIC?

Gluten-free: Individuals with gluten sensitivities can enjoy these pork puffs without worrying about gluten-related discomfort or health issues.Okay so The Curations Pork Puffs Original Salted may not sound very interesting, but I enjoyed their Sweet Chilli flavour that I wrote about last week, so I decided to write about their original flavour this week. Besides, it's starting to get tougher finding new things to write about again, and I need the extra protein in my diet to fix my muscles after my workout today.



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